I love strawberry season! There is no fruit that makes me quite so happy as a fresh springtime strawberry! This fruit is so versatile in recipes as well as fantastic all on it's own!
We were able to get 2 lbs of fresh strawberries over the weekend from Costco and I am greatly enjoying them!
My absolute favorite way to enjoy strawberries is to stuff them/make them into little 'sammies.'
We like to use softened cream cheese sweetened with a little local raw honey. Sooooo, good!
These snacks feel like an luxurious indulgence, yet they are so healthful and easy that there's really no reason why they couldn't become a regular thing! At least during strawberry season.
Another way that I enjoyed them this past weekend was on a salad. Now I have been eating strawberry spinach salad for over a decade, but this time I decided to try a little experiment based on my Peanut Butter and Honey Salad.
Since I had strawberries available, I figured it was about time I tried out my favorite sweet salad with a strawberry "jam" twist! I didn't actually make jam though . . . All I did was crush some of the berries in a bowl with my potato masher and stirred in a bit of honey (which proved to be unnecessary because the berries were already plenty sweet.) and then I drizzled this raw strawberry goodness over my salad along with my usual peanut butter dressing and some sliced strawberries.
It was lovely!
If you love strawberries as much as I do, and/or if you miss having a good ol' PB'n'J sandwich because you cannot digest bread anymore; I recommend you try this salad! It's superbly refreshing!
Showing posts with label Strawberries. Show all posts
Showing posts with label Strawberries. Show all posts
Tuesday, May 10, 2016
Sunday, September 2, 2012
What I Ate: Today (09-03-12)
I made it! (with 25 minutes to spare!)
Today I made one of my very favorite snacks. Strawberry Cream Cheese Toast. So yummy! Plus, potentially pretty healthful. Wish I had organic berries. Still, it's almost like having strawberry cheesecake for a snack, except without all the sugar.
Today I made one of my very favorite snacks. Strawberry Cream Cheese Toast. So yummy! Plus, potentially pretty healthful. Wish I had organic berries. Still, it's almost like having strawberry cheesecake for a snack, except without all the sugar.
This one is pretty self explanatory, but I'll break it down just the same. Organic nine grain bread, a generous blanket of full fat cream cheese. Tiled with fresh strawberry slices. Drizzled with raw honey and sprinkled with cinnamon. (Optionally. I don't always do the cinnamon.) Speaking of cinnamon I discovered that if you get that lovely brown powder on your upper lip it might make you do a double take when you pass your reflection. I thought I had a femmestache!!! That info might be useful for Halloween though. Think Indiana Jones' rugged five o'clock shadow. Paint free! (and you'd smell nice too. :})
Labels:
Cinnamon,
cream cheese,
organic bread,
Raw Honey,
Snack,
Strawberries,
Toast
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